Cast Iron Skillet Pan
These quality Cast Iron Skillet Pans are essential for any kitchen and are recommended by serious chefs for heat retention, durability and style. All our cast iron pans are pre-seasoned with vegetable oil which fires the gleam into each surface. The more you use cast iron pans the more stick resistant they become.
These pans have lips on both sides, perfect for pouring juices or sauces.
4 different sizes available.
Measurement is the diameter of the top of the pan.
BENEFITS OF COOKING WITH CAST IRON PANS
- Healthier cooking as you use less oil
- Even heat retention when cooking
- Added Iron into diet
- Long lasting
- Seasoned non-stick coating
- Versatile usage, use for frying, baking, many uses
- The more use the better the coating