Cast Iron Skillet Pan
These quality Cast Iron Skillet pans are essential for any kitchen and are recommended by serious chefs for heat retention, durability and style. All our pans are pre-seasoned with a vegetable oil, which fires the gleam into each surface. And the more you use them, the more stick resistant they become.
4 different sizes available.
BENEFITS OF COOKING WITH CAST IRON
- Healthier cooking as you use less oil
- Even heat retention when cooking
- Added Iron into diet
- Long lasting
- Seasoned non-stick coating
- Versatile usage, use for frying, baking, many uses
- The more use the better the coating